Why does everyone love mushrooms? How did a recycling company give rise to an USDA certified organic mushroom farm? Not only are we the only Portabella farm in Hawai‘i, but by using our own compost and a high-tech pasteurization and growing process, we have been able to produce safe, high quality USDA certified organic mushrooms. Our on-site tour includes 15 minutes of presentation on the farm history, 30 minutes guiding visitors through the composting and cultivation process, 20 minutes of mushroom tasting and lots of fun.
Humongous Fungus Tour and Tasting
ADVANCE RESERVATIONS ARE REQUIRED
Tour information: $35 per person plus tax
Tour Size: Minimum 6 and Maximum of 20 guests (Age minimium: 3 and over)
Location: Waimanalo, HI 96795 (Directions and farm address will be provided after reservation)
Duration: 70-80 minutes
Availability: Wednesday’s 2:30 pm
Tour Attire: Closed toed, secure, covered shoes such as tennis shoes
Weather: Unless weather prohibits tours go out rain or shine.
Factory Tour includes:
• USDA Organic Certified Mushroom Farm Check in
• Farm History
• Tour different stages of cultivation
• Mushroom tasting
++++Not recommended for those uncomfortable to walk short distance
Comfort Tips: Arrive 10 minutes prior to your tour time to complete the check in process. Our factory provides a clean, germ free environment for our mushrooms, therefore we ask all guests to arrive, with clean clothes, shoes, hands, hair and free of illness, (such as colds or coughs) to minimize the impact to the growing environment.
Cancellation Policy: 24 hour notice required and for groups 6 or more 72 hour notice required. Any cancellations within 24 hours will be accessed a 50% tour charge per person. Cancellations made day of tour will be nonrefundable.
Contact us: By email to: smallkinefarm(at)gmail.com or phone us at (eight zero eight) Two Six Two – Two Seven Two Four.
